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Nutrition Camp was arranged by the Department of Nutritional Sciences, BS (HND), 7th semester on Friday, 10th December, 2021. The purpose of this creative activity was to create awareness of healthy eating practices that promote health and wellness and also provide guidance for the right kind of diet required for the patients. Coordinator Science & Technology, Incharges, Faculty Members, Non-Teaching Staff and almost 500 students visited the camp. The camp provided the services including Nutritional Assessment, Nutrition Counseling, Diet Planning & Awareness among common masses, so the individuals would make informed choices on nutrition to lead a healthy & balanced lifestyle.
